Crispo Restaurant

White Wines

[$32 - $185]

Light to Medium Bodied

• Soave Classico 09, Pieropan, Piemonte - fresh intense melon & citrus fruits, long finish
• Tocai/Pinot Bianco 09, Pino & Toi, Maculan, Veneto - citrus hints & balanced
• Pinot Grigio 11, Il Conte, Veneto - lemon & lime citrus flavors, crisp, dry finish
• Pinot Bianco 10, Caldaro, Alto Adige - pear & honeysuckle, bright fruit, rich balanced, dry
• Pinot Grigio 10, Jermann, Friuli - rich, velvety, long finish
• Falanghina 10, Mastroberardino, Campania - citrus, pineapple, white flowers
• Sauvignon Blanc 10, Long Meadow Ranch, Napa - crisp & dry, floral aromas
• Sauvignon Blanc 09, Lambert Bridge, Sonoma - meyer lemon, pear, jasmine & orange
• Gavi di Gavi 10, Villa Sparina, Piemonte - rich honey & amp; ripe apple
• Gavi di Gavi 07, Monterotondo, Villa Sparina, Piemonte - rich honey & ripe apple

Full Bodied

• Riesling 10, Anne Amie, Willamette, Oregon - slightly sweet, balanced, long finish
• Conundrum 09, CA(Muscat, Sauv Bl, Chard, Viog) - sweet &amp ripe apricot, melon, long finish
• Greco di Tufo 09, Vinosia, Campania - apricots, peaches & pears, minerality & zesty acidity
• Vermentino 09, Guado al Tasso, Toscana - fruity, tangy, crisp, lemon, nive minerality
• Chardonnay 10, Tramin, Alto Adige - green apple, citrus & pear, dry, crisp
• Chardonnay 07, “Dreams”, Jermann, Friuli - vanilla, apple pie finish, lemony acidity
• Chardonnay 07, Gaja “Gaia & Rey”, Langhe Piemonte - ripe fruit, big & lush

Rose

• Refosco 10, Bastianich, Fruili - cherries & plums, dry finish, medium body

1/2 Bottles White

[$19 - $25]

• Pinot Grigio 10, Tiefenbrunner, Venezie - floral, medium bodied & crisp
• Chardonnay 09, Sonoma-Cutrer, Russian River - round & deep, kiwi & honey
• Sauvignon Blanc 10, Honig, Napa - bright & lively, grapefruit, crisp mineral finish
• Gavi di Gavi 09, Villa Sparina, Piemonte - rich honey & ripe apple, full bodied

Frizzante & Champagne

[$34 - $236]

• Prosecco Brut NV, Villa Jolanda, Veneto - dry, crisp, green apple
• Passerina Brut 09, “Annata”, Velenosi, Marche - creamy, satin, floral notes, fresh
• Lambrusco Grasparossa, “Bocciolo” Medici, Emilia -Romagna - sweet, cherry, rich
• Lambrusco Reggiano, “Solo” Medici, Emilia -Romagna - dry, blackberry
• Champagne Brut Grand Cru NV, Louis de Sacy - toasted bread, full, green apple
• Champagne “Blason” Rose Brut NV, Perrier Jouet - ripe red berries with hints of jam
• Dom Perignon 2002 - lemon, dried fruits, smokey toasted qualities

Beers on Draft

[$6.95 - $7.95]

• Wheat:  Ommegang Witte White Ale
• Red Double Bach:  Moretti La Rossa
• Ale:  Pork Slap Pale Ale
• Pilsner:  Bitburger




Bottled Beer

[$6 .95 - $7.95]

• Heineken Light
  
• Buckler ( non-alcoholic )
• Estrella Lager
  
• Franziskaner Weissbier

Vin Dolci

[$32 - $75]

• Vin Santo del Chaint Rufina 00, I Veroni, Toscana - baking spices, dried figs, molasses (500ml bt.)
• Moscato 09, “Dindarello”, Maculan, Veneto - bold with honey & flowers (375ml bt.)
• Velenosi, Visiole “Wild Cherries” NV,Marche - fresh ripe, flowers & cherries (500ml bt.)
• Barolo Chinato NV, Borgogno, Piemonte - bittersweet, aromatic herbs & spices, clove cardamon (500ml bt.)
• Torcolato 07, Maculan, Veneto - apricots, creme brulee, spicy finish (375ml bt.)
• Moscato d’Asti 10, “Sourgal” Perrone - sparkling, sweet ripe apricot (375 ml bt)
• Brachetto 08, Gatto Piero, Piemonte - sparkling, ripe berries

Porto

[$8 - $13.50]

• Fonseca Bin 27
• Fonseca 10 year Tawny
• Ramos Pinto 10 Year Tawny
• Taylor Fladgate 20 Tawny
• Cockburn 2003 Vintage

Grappa

[$11.50 - $12.00]

• Jacopo Poli Merlot - raisins & molasses
• Jacopo Poli Pinot Noir - hazelnut, floral, well balanced
• Jacopo Poli Pere(Pear) - soft, fragrant & summery
• Jacopo Poli Moscato - sweet & delicate palate
• Nonino Aged Chardonnay - vanilla, almonds & chocolate

Amaro

[$8.50 - $9.75]

• Averna - dark berries, licorice, full & sweet
• Montenegro - bright, cloves & orange peel
• Nonino Amaro - rosemary, lemon peel & vanilla
• Luxardo Amaro Abano - cardamom, cinnamon & dried fig
• Nardini Amaro - balanced, peppermint, orange
• Branca Menta - bitter with refreshing sweet mint
• Fernet Branca - richly herbal & bittersweet
• Tremonits “Myrto” - chilled juniper, blackberry & caramel
• Nardini “Tagliatella” - apricot & butterscotch, lighter style

Cognac

[$10 - $13]

• Hennessy VS
• Hennessy VSOP
• Remy Martin VSOP
• Delamain XO “Pale & Dry”
• Courvoisier VS

Armagnac/Calvados

[$9]

• Boulard Calvados
• Larresingle VSOP Armagnac

Single Malts

[$11 - $17.50]

• Oban 14yr
• Macallan 12yr
• Macallan 18yr
• Balvenie 12yr
• Balvenie 15yr
• Glenfiddich 12yr
• The Glenlivet 12yr

Featured Liquore

[$8.50 - 9.50]

• Solerno - blood orange
• Aperol - herbaceous, bitter, sweet orange
• Galliano - anise, vanilla & mint
• Luxardo - maraschino cherry
• Limoncello - lemon infused, chilled

 

 

 

Red Wines

[$33 - $329]

Light to Medium Bodied

• Pinot Noir 09, Wine by Joe, Willamette, Oregon - strawberry, blackberry, soft finish
• Pinot Noir 09, Anne Amie, Willamette, Oregon - spices, raspberries, oak, sage & cinnamon
• Pinot Noir 10, Bella Glos, Las Alturas, Monterey - caramel, fig, sweet spice finish
• Montepulciano d’Abruzzo 10, Quattro Mani, Abruzzo - black cherry notes, dry finish
• Montepulciano Superiore 08, Il Brecciarolo, Rosso Piceno - intense dark fruits
• Vino Nobile di Montepulciano 06, La Braccesca, Toscana - dark fruits, juicy, coffee notes
• Vino Nobile di Montepulciano 03, Valdipiatta, Toscana - rich, spices, wildberry, violets, powerful
• Nero d’Avola 09, “Lamuri”, Tasca d’Almerita, Sicilia - rich aromas of dried fruits
• Nero d’Avola 08, Cerasoulo di Vittoria, COS, Sicilia - dark cherry & spices, long finish
• Dolcetto D’Alba 10, Roagna, Piemonte - fresh & fragrant, plum, delicate finish
• “Baby Amarone” Palazzo Della Torre 08, Allegrini, Veneto - hints of raisins, spicy & oaky
• Barbera d’Alba 04, Prunutto, Piemonte - raspberry, chocolate & spices, brisk acidity
• “Grenache” Connonau Riserva 07, Sella & Mosca, Sardegna - rich ripe plummy flavors
• Grenache 05, “Turriga” Argiolas, Sardinia - 85% grenache, plum, cherry, tobacco
• Nebbiolo Langhe 08, Mirafiore, Piemonte - fruity & floral, elegant, soft & round
• Barbaresco 04, “Bric Turot” Prunotto, Piemonte - licorice, spice & blackberry, velvety
• Barbaresco 99, Santo Stefano, Giacosa, Piemonte - currants, licorice, tobacco & leather
• Barbaresco 03, Asili, Giacosa, Piemonte - big, ripe, elegant, layer of fruit, ripe rasberry
• Barbaresco 01, Asili, Giacosa, Piemonte - ripe blackcherry, cedar, chocolate, truffle
• Barolo 06, “Lecinquevigne” Damilano, Piemonte - ripe berry, round, chewy tannins
• Barolo 05, Ravera, Piemonte - mint, tobacco, spices, coffee, licorice, truffle, chocolate finish
• Barolo 05, “Le Coste” Pecchenino, Piemonte - strawberry, cherry, full & rich, smooth tannins
• Barolo 98, Borgogno, Piemonte - med. body, dried roses, black cherry, pomegranate, powerful tannins
• Barolo 00, Borgogno, Piemonte - full bodied, dark cherry, silky tannins, tar, cinnamon, leather
• Barolo 01, Borgogno, Piemonte - med. body, black cherry, truffle, licorice, complex layers
• Barolo 99, Borgogno, Piemonte - med. body, licorice, berry & spices, rose & anise
• Barolo 04, “Riserva” Mirafiore, Piemonte - rich & powerful, big tannins, leather & cassis

Full Bodied

• Super Tuscan 09, La Sughere di Frassinello, Maremma, Toscana - plum, cassis, black cherry, round
• Super Tuscan, Sondraia 07, Poggio al Tesoro, Toscana - cherry, mocha, soft tannins
• Super Tuscan “Bolgheri Rosso” 09, Grattamacco, Toscana - balanced fruit, long finish
• Super Tuscan, Gusto di Notri 05, Toscana - blackberry, plum, strawberry, sweet tannins
• Super Tuscan 03, “Santacroce” Di Castell’in Villa, Toscana - oaked 18 months, smooth, bold & rich
• Sagrantino di Montefalco 07, Colpetrone, Umbria - dark fruit, balanced in an opulent style, earthy
• Nero d’Avola 09, Chiaramonte, Firriato, Sicilia - kind & elegant tannins, red fruit, round
• Chianti 08, Castello di Farnetella “Colli Senesi”, Toscana - plum, cherry, smooth finish
• Chianti Classico 08, Castell’In Villa, Toscana - earthy & spicy, red berries, cocoa & licorice
• Chianti Classico Riserva 98, Poggio delle Rose, Toscana - cherry, earthy, spicy
• Rosso di Montalcino 09, Altesino, Toscana - dense & rich, silky, lush flavors, cherries & licorice
• Brunello di Montalcino 06, Argiano, Toscana - blueberries, cherry, licorice, firm tannins
• Brunello di Montalcino 04, San Polo “Riserva”, Toscana - juicy, coffee, long finish
• Brunello di Montalcino 03, “Molinari” Cerbaino, Toscana - tobacco, spice, tar
• Brunello di Montalcino 05, “Molinari” Cerbaino, Toscana - rich, elegant, soft tannin
• Brunello di Montalcino 01, Soldera “Riserva”, Toscana - silky, spices, delicate & power
• Amarone Classico 08, Zeni, Veneto - rich dark fruits, raisins & spice, smooth finish
• Cresasso 04, Zenato, Veneto - 100% corvina, bing cherries, soft & elegant, balanced
• Amarone Classico 05, “Pergole Vece”, Le Salette, Veneto - prunes, licorice & coffee
• Cabernet Sauvignon 08, Liberty School, Paso Robles - dark cherry, plum & cassis, soft tannins
• Cabernet Sauvignon 06, Savage, Napa - blackcherry, plum, round, balanced, long finish, great food wine
• Cabernet Sauvignon 08, Sequoia Grove, Napa - rich of cassis, earthy finish, intense fruit
• Villa Giona 04, Allegrini “Bourdeaux Blend”, Veneto - rich & bold, raisin, leather, long finish
• Cabernet Sauvignon 09, Caymus, Napa - ripe & fleshy with rich plum, wild berry
• Montevetrano 05, “Bourdeaux Blend”, Campania - red berries, cedar, licorice, tobacco
• Dominus 06, “Bourdeaux Blend” Napa - truffles, black cherries, black currant, 96 R. Parker Point
• Cabernet Sauvignon 09, Caymus “Special Select”, Napa - spice, black cherry, sage,
• Opus One 05, Napa - showing cedary oak, dried currant hints of herb & sage, rich & intense

1/2 Bottles Red

[$21 - $25]

• Cabernet Sauvignon 09, Alexander Valley Vineyards, Sonoma - black cherry, cassis
• Rosso di Montalcino 07, Pietranera, Toscana - violet & fresh fruit, good structure
• Pinot Noir 07, Paul Dolan, Mendocino County - cherry, well balanced, delicate
• Chianti Classico 07, Castello di Bossi, Toscana - bright plum, fruity finish

Magnums

[$99-$175]

• Brunello di Montalcino 06, Argiano, Toscana - blueberries & blackberries, licorice, firm tannins
• Brunello di Montalcino 03, Lecciaia, Toscana - dark fruits, round tannins, spice
• Super Tuscan 07, Campaccio, Toscana - 70% cab sauv. & 30% merlot, elegant, fruity

   

Bourbon/Rye/Whiskey

[$9.50 - 14.95]

• Whistlepig 10yr Rye
• Hudson Valley Baby Bourbon
• Hudson Valley Manhattan Rye 
• Hudson Valley Four Grain Bourbon
• Koval Chicago Rye
• Koval Midwest Wheat Whiskey
• Koval – Lion’s Pride Single Barrel Aged Millet Whiskey
• Knob Creek 9yr Bourbon
• Bookers 7yr Bourbon
• Bakers 7yr Bourbon
  

Bottled Water

[$6]

• Sparkling or Flat 1 litre

Last Update 3.15.12