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Crispo Restaurant

 

Galloni Prosciutto Di Parma

  • Prosciutto Platter $11.95
  • Prosciutto, Black Mission Figs & Parmigiano $13.95
  • Prosciutto, Soppressata, Parmigiano & Provolone $16.95
  • Hot & Sweet Soppressata, Caponata & Provolone $11.95

Antipasti

Selection of Small Plates (3-$18.95)
Parmigiano & Tomato Crostini ~ Fried Gorgonzola Stuffed Olives ~ Risotto Mozzarella Balls “Arancini” ~ Spicy Shishito Peppers “Oreganata” ~ Mozzarella & Parmigiano Fritti ~ Crispo Spiced Olives ~ Roasted Red Peppers, Capers, Basil, Oregano ~ Eggplant Caponata ~ Mixed Olives “Miste” ~ Fresh Ricotta Cheese & EVO ~ Stuffed Hot Cherry Peppers

Formaggio e Salumi Misti

Selection of (3-$18.95)

  • Sweet Soppressata – Dry Cured Pork Sausage, Garlic, Pepper
  • Hot Soppressata – Dry Cured Pork Sausage, Garlic, Hot Chiles
  • Speck “Alto Adige Italy” – Dry Cured, Smoked Ham
  • Bresaola – Air Cured Beef, Cloves, Nutmeg
  • Smoked Bresaola “Cecina” – Cured, Smoked Beef, Garlic, Pimenton
  • Parmigiano – Cow
  • Taleggio – Cow
  • Caprino – Aged Goat
  • Gorgonzola – Cow
  • Provolone – Cow
  • Pecorino Pepato – Sheep
  • Pecorino Chianti – Sheep
  • Insalata

    • Romaine Salad “Caesar”-Pecorino, Garlic Croutons-$10.95
    • Roast Kale & Butternut Salad -Toasted Pumpkin Seeds, Apple Cider Vinaigrette-$10.95
    • Black Mission Figs, Belgian Endive Salad-Gorgonzola, Walnuts, Vincotto-$10.95
    • Asparagus, Arugula, Shaved Parmigiano Salad-Grape Tomatoes, Shallots, Balsamico-$10.95
    • Roast Red & Golden Beet Salad-Goat Cheese Fritter-$10.95
    • Crispo “Chop Salad”-Too Many Items to List-$11.95
    • Avocado & Kale Salad-Tomato, Cucumber, Crispy Chickpeas-$10.95
    • Artichokes “Alla Romana”-Mint, Parsley, Garlic, Almonds, Shaved Parmigiano-$11.95
    • Burrata Di Puglia, Bruschetta-Tomato, Shallots, Basil, Grilled Bread, Rocket-$13.95
    • Roasted Red Peppers & Bufala Mozzarella-Capers, Basil, Oregano, EVO-$13.95
    • Bufala Mozzarella, Beefsteak Tomato “Caprese”-Basil, Oregano, Parsley, Shallots, Rocket, Balsamic-$13.95
    • Prosciutto & Bufala Mozzarella-Rocket Arugula, Grape Tomato-$14.95
    • Caramelized Cauliflower– Olive Oil, Currants & Pine Nuts-$11.95
    • Caramelized Brussels Sprouts-Butter,Toasted Almonds, Maple-$11.95
    • *Parmigiano Crusted Asparagus-Parmigiano, Butter, Bread Crumbs-$11.95
    • Grilled Calamari-Chopped Vegetables, Olives, Lemon, Olive Oil-$13.95
    • Calamari & Zucchini Fritti-Flash Fried w/ Flour, Cardamom, Pepper, Fried Parsley, Marinara-$13.95
    • Grilled Octopus al Panelle– Chickpea Cake, Rocket, Preserved Tomato, Lemon-$14.95
    • Roast Bone Marrow “Oreganato” (20Min.)-3 Bones-Garlic, Oregano, Bread Crumbs, Sea Salt-$16.95
    • Roast Bone Marrow w/ Escargot Bourgogne (20Min.)- 3 Bones-White Wine Braised Snails, Parsley, Garlic Butter, Bread Crumbs, Sea Salt $19.95

    Pasta

    *Sub Brown Rice Gluten Free Pasta – $2.75

    • Spinach Fettucine “Beef Bolognese”-$20.95
    • Ricotta Ravioli “al Pomodoro Fresco”-Yellow & Red Jersey Tomatoes, Basil, Parmigiano, Pecorino-$21.95
    • Spaghetti & Shrimp “Fra Diavola”-Chiles, Preserved Tomato, Garlic, Oregano-$22.95
    • Spinach & Short Rib Ravioli-“Alla Barolo” Chiodini, Parmigiano-$21.95
    • Spaghetti Carbonara “3p Classic”-Pancetta, Smoked Pancetta & Prosciutto-$20.95
    • Gnocchi di Ricotta-Duck Confit, Brussels Sprouts, Preserved Tomato, Fontina, Parmigiano-$21.95
    • Bucatini Amatriciana-Guanciale, EVO, Garlic, Onions, Tomato, Chile, Pecorino-$20.95
    • Black Truffle Ricotta Ravioli “Al Tartufo”-Truffles, Truffle Butter, Parmigiano-$24.95
    • “Trofie al Prosciutto”-Truffle Butter, Peas & Parmigiano-$21.95
    • “Orecchiette di Puglia”-Broccoli Rabe, Fennel Sausage, Garlic, Broth-$20.95
    • Fettucine “al Funghi”-Assorted Mushrooms, Sage, Tomato, Parmigiano-$21.95
    • Lobster & Bay Scallop Pappardelle-Preserved Tomato, Cream, Chervil-$24.95
    • “Pappardelle al Vitello”-Spring Veal Ragu, Fava, Parmigiano-$21.95

    Carne & Fish

    • Mushroom Crusted Salmon-Spinach & Chiodini Mushroom-$23.95
    • Branzino “Alla Griglia”-Sauteed Kale, Cippolini Agridolce-$24.95
    • Free Bird Chicken Breast “Alla Griglia”-EVO, Garlic, Oregano, Grilled Vegetables-$22.95
    • Black Angus Grilled Hanger Steak-Parmigiano Risotto Cake, Kale, Red Onion Confit-$24.95
    • Crisp Duck Breast “Al Porto”-Duck Confit Potatoes, Kale, Port Wine, Mission Figs-$24.95
    • Free Bird Chicken Breast alla Milanese-Arugula, Tomato, Shallots, Parmigiano-$22.95
    • PLEASE CALL FOR OUR DAILY SPECIALS

    Contorni

    [$7.95-$9.00]

    sauteed kale, garlic & olive oil ~ french fries ~ broccoli rabe, garlic & olive oil ~ haricot vert & garlic bread crumbs ~ truffled fries w/ shaved parmigiano ~ marinara sauce ~ grated parmigiano

    Dolci

    [$2.50 – $8.50]
    • Zeppole, Chocolate Sauce
    • “ Italian Cheesecake ” Ricotta, Mascarpone, Strawberries
    • Torta Cioccolata, Raspberry Sauce, Whipped Cream
    • Panna Cotta, Berries & Biscotti di Mais
    • Tiramisu, Marsala, Chocolate, Espresso
    • Fresh Berries, Vanilla Mascarpone Cream
    • Tasting of Crème Brûlée & Bittersweet Chocolate Pudding
    • Daily Selection Gelato & Sorbetti 3 scoops/1 scoop
    • Walnut Chocolate Chip Cookies

     

    Last Update 6.26.15